Escape the summer heat with a cool, creamy glass of Punjabi Lassi, a beloved Indian yogurt-based drink that's both refreshing and incredibly easy to make at home. This classic beverage, a staple in Punjabi cuisine, offers a delightful balance of sweet and tangy flavors, perfectly complementing spicy Indian meals or simply providing a soothing respite on a hot day. Forget sugary, processed versions; this recipe reveals the secrets to crafting an authentic Punjabi Lassi, bursting with the natural goodness of yogurt, the subtle sweetness of sugar, and the aromatic touch of cardamom. We’ll guide you through using fresh, high-quality ingredients to create a lassi that’s truly exceptional.
Beyond its simple ingredients, the key to a perfect Punjabi Lassi lies in achieving the ideal creamy texture and balanced taste. This recipe prioritizes both, offering simple techniques for blending the components to achieve a smooth, luscious consistency. Ready to experience the ultimate refreshment? Let's dive into the step-by-step instructions and discover how to make this iconic drink in your own kitchen.
Tools Needed
- Mixer
- Glass
Ingredients
- Curd (Yogurt): 200 grams
- Sugar: 3 tablespoons
- Cardamom powder
- Ice
- Dry fruits (optional)
- Almonds (optional)
- Pistachios (optional)
Step-by-Step Instructions
Step 1. Prepare the Lassi Mixture
- Add 200 grams of fresh curd to a mixer jar.
- Add 3 tablespoons of sugar.
- Add cardamom powder.
- Add ice.



Step 2. Blend until Smooth
- Blend until smooth.

Step 3. Serve the Lassi
- Pour the lassi into a glass.

Step 4. Garnish and Enjoy
- Garnish with finely chopped dry fruits, almonds, or pistachios.

Read more: Spicy Tava Pulao Recipe: Easy Indian Rice Dish
Nutrition
- N/A
FAQs
1. Can I make a mango lassi using this recipe?
Absolutely! Simply add 1-2 cups of diced ripe mango to the blender along with the other ingredients. Adjust sweetness as needed.
2. What if my lassi is too thick or too thin?
Too thick? Add a little more water or milk. Too thin? Add more yogurt or ice.
So there you have it – your very own homemade Punjabi Lassi, a refreshing treat perfect for any occasion. Enjoy the creamy, cool goodness and the satisfying simplicity of this classic Indian drink. Now go forth and share the deliciousness!