Chicken Gravy, or Masala as it's often called in Indian cuisine, is a versatile and flavourful sauce that elevates any chicken dish. This isn't your average, bland gravy; we're talking a rich, aromatic blend of warming spices and tender chicken, creating a symphony of taste that's both comforting and exciting. Whether you're serving it over fluffy rice, naan bread, or even as a dip for roti, this recipe guarantees a culinary experience you won't forget. Its depth of flavour belies its surprisingly simple preparation.
Forget complicated recipes requiring hours of work; this Chicken Gravy/Masala is designed for busy weeknights and enthusiastic home cooks alike. We've streamlined the process to make it accessible to everyone, regardless of their culinary expertise. Ready to create your own delicious bowl of aromatic chicken goodness? Let's dive into the step-by-step guide below.
Tools Needed
- Pot
- Spoon
Ingredients
- Chicken: 1 kg
- Water: 100 ml
- Other Ingredients
Step-by-Step Instructions
Step 1. Prepare and Season the Chicken
- Prepare the chicken.
- Add 1 kg of chicken.
- Add spices (amounts not specified in transcript).
- Add other ingredients (amounts not specified in transcript).
Step 2. Cook the Chicken
- Cook the chicken and spices.
- Add 100 ml of water.
- Simmer and adjust seasoning as needed.
Step 3. Simmer and Adjust
- Add more water if necessary.
- Add 150 ml of water (adjust as needed).
Read more: Easy Beef Stew Recipe: Delicious & Simple Indian-Spiced Stew
Tips
- Adjust the amount of water according to your preference.
- Taste and adjust seasonings as needed.
Nutrition
- N/A
FAQs
1. Can I use bone-in or boneless chicken for this recipe?
Both work great! Bone-in chicken will add more flavor to the gravy, but boneless is quicker to cook. Adjust cooking time accordingly.
2. What can I do if my gravy is too thick or too thin?
For thick gravy, add a little water or more chicken broth. For thin gravy, simmer uncovered for a few more minutes to reduce the liquid, or add a cornstarch slurry (1 tbsp cornstarch mixed with 2 tbsp water).
This easy Chicken Gravy/Masala recipe is a perfect example of how simple ingredients can create an incredibly flavorful and satisfying meal. Enjoy the rich aromas and delicious taste of homemade Indian comfort food. Now go forth and impress your family and friends with your newfound culinary skills!